Citrobacter murliniae穆氏柠檬酸杆菌strain菌株菌种 BioVector NTCC质粒载体菌种细胞基因保藏中心

Citrobacter murliniae穆氏柠檬酸杆菌strain菌株菌种 BioVector NTCC质粒载体菌种细胞基因保藏中心
Citrobacter murliniae穆氏柠檬酸杆菌 Cat No.: NTCC-D13695
Name: Citrobacter murliniae Brenner et al. 2000 NTCC No.: NTCC-D13695, Type strain Strain designation: C5775 Other collection no. or WDCM no.: 51118, CCUG 30797, CDC 2970-59 Country: United States of America Illinois Date of sampling: before 31.08.2000 History: <- C. F. Riddle <- Illinois State Health Dept. Cultivation conditions: Medium NUTRIENT AGAR , 37°C
NUTRIENT AGAR Peptone 5.0 g Meat extract 3.0 g Agar, if necessary 15.0 g Distilled water 1000.0 ml Adjust pH to 7.0. For Bacillus strains the addition of 10.0 mg MnSO4 x H2O is recommended for sporulation.
Summary and additional information: C. F. Riddle <- Illinois State Health Dept. USA, Illinois. Type strain. Taxonomy/description (7721, 7953). (Medium 1, 37°C) For detailed information:
Literature: Brenner, D. J., O'Hara, C. M., Grimont, P. A. D., Janda, J. M., Falsen, E., Aldovà, E., Ageron, E., Schindler, J., Abbott, S. L., Steigerwalt, A. G. (1999). Biochemical identification of Citrobacter species defined by DNA hybridization and description of Citrobacter gillenii sp. nov. (formerly Citrobacter genomospecies 10) and Citrobacter murliniae sp. nov. (formerly Citrobacter genomospecies 11). J.Clin.Microbiol. 37 : 2619-2624 . http://www.ncbi.nlm.nih.gov/pubmed/10405411
Risk group: 2
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